Crispy Kale

This has been said to taste a little like Crispy Seaweed and is just a nice little addition to a Chinese Fakeaway!


Thinly spread chopped kale on a baking tray and spray with low calorie cooking spray. Bake in the oven on around 200c until crispy. We like it made chilli Frylight rather than the plain one to make chilli kale but the choice is yours it also works well with garlic frylight.

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