Ingredients
Scale
400g chopped tomatoes
1 red onion (finely diced)
5 tbsp Henderson’s Relish
3 tbsp Balsamic vinegar
2 cloves of crushed garlic
1 pepper, colour of your choice diced finely
3 tbsp sweetener
1 tsp mustard powder
Instructions
Put all the ingredients into a pan and bring to a boil. Turn down the heat and simmer until onion and pepper are soft but still chunky. The sauce should thicken a bit, too. You can use it immediately or store it in an airtight container in the fridge for a few days.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Side dish
- Method: Easy
- Cuisine: Dips
- Diet: Low Calorie