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Breakfast quiche

Breakfast quiche

  • Author: JustAverageJen
  • Prep Time: 5 minutes
  • Cook Time: 30 minutes
  • Total Time: 35 minutes
  • Yield: 6 Portions 1x


An easy to make and quick to adapt quiche that is perfect for breakfast.



6 eggs

250g quark

1 tbsp mixed herbs

1 tsp salt

1 tsp ground black pepper

6 Cherry tomatoes

6 mushrooms, sliced


Beat the eggs and quark together until thoroughly combined.

Add herbs, salt and pepper.

Line a loaf tin or use cases to make individual quiches and layer the mushrooms and tomatoes inside.

Pour over the egg/quark mixture and cook in a preheated oven 200’c for 30 minutes.


Add cooked bacon, ham, sausage etc for added flavour.

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