Ingredients
Scale
454g 5% Pork Mince
1 red onion (peeled and finely chopped)
1 large egg
1 tbsp. Mixed Herbs
1 tbsp. Garlic Granules
1 tsp Mustard Powder
6 Babybel light cheeses
Instructions
Using a large mixing bowl mix together all ingredients except Babybels using hands if necessary!
Separate mixture into six and mould each into a burger shape with a Babybel in the middle.
Using Frylight in large frying pan fry burgers on medium heat for approximately 7 minutes on each side until golden. Do not try and turn them over too early or they will fall apart and the cheese will escape!
- Prep Time: 10 Minutes
- Cook Time: 15 Minutes
- Category: Burgers
- Method: Hob
- Cuisine: American
- Diet: Low Calorie