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Black bean burritos

Egg and Black Bean Burritos

  • Author: JustAverageJen
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 4 portions 1x
  • Category: Main meal
  • Method: Hob
  • Cuisine: Mexican
  • Diet: Low Calorie


Easy egg and black bean burritos perfect for an easy filling family meal and can be enjoyed with salad for a quick summery meal.


Units Scale


1. Whisk the eggs with salt and pepper in a bowl. In a large nonstick frying pan, spray with low-calorie cooking spray and place over medium-low heat; pour in egg mixture. Cook, stirring until egg mixture starts to form soft curds, about 3 to 5 minutes.

2. Using a potato masher, mash the beans with lime juice. Arrange tortillas on a clean surface; spread mashed beans down along the centre of each tortilla. Top evenly with salsa, scrambled eggs, coriander and crumbled cheese

3. Fold up the bottom of tortillas first, then fold in sides and roll up tightly.

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