Win a FinaMill for your spices

Are you ready to spice up your culinary creations with ease and efficiency? If so, then a FinaMill battery pepper mill & spice grinder might just be your ultimate kitchen companion! You can read my thoughts on the FinaMill here. And the best part? I have one of these revolutionary kitchen gadgets and two PRO Plus Pods to giveaway. If you’d like to be in with a chance of winning this amazing prize, keep reading on to find out how you can enter.

A boxed finamill grinder

Elevate Your Culinary Experience

Cooking is about creating tastes, not just combining ingredients. Utilising the right tools may make a big impact in the kitchen, regardless of experience level. You can easily elevate your cuisine with the FinaMill Battery Pepper Mill & Spice Grinder.

The Perfect Blend of Convenience and Versatility

Gone are the days of manually grinding spices with traditional mills. The FinaMill brings convenience to your kitchen with its battery-operated design, allowing you to grind spices with just the push of a button. But what sets it apart is its versatility — the FinaMill is not just a pepper mill; it’s a spice grinder too! From peppercorns and sea salt to whole spices like cinnamon and cloves, you can effortlessly grind a variety of spices to enhance the flavour of your dishes.

Sage Finamill with pods in stackable trays

Introducing the FinaMill PRO Plus Pods

The winner will receive two PRO Plus Pods in addition to a FinaMill Battery Pepper Mill & Spice Grinder in the colour of their choice as part of this offer. Your preferred spices can be easily switched between flavours without worrying about cross-contamination, thanks to the design of these pods. You can grind and store your spices with optimal convenience and freshness when you use the PRO Plus Pods.

How To Enter

Are you ready to revolutionise your kitchen experience? If so, enter my giveaway for a chance to win the incredible FinaMill Battery Pepper Mill & Spice Grinder in a choice of 7 colours, along with two PRO Plus Pods!

Enter via the Gleam widget below (Terms and Conditions apply). UK Entries only due to postage.

Win a Finamill and pods for your kitchen (RRP £49.99)

Leave a Reply

Your email address will not be published. Required fields are marked *

53 Comments

  1. Georgie Wright says:

    Black pepper is a favourite of mine, I use it every day!

  2. My favourite spice would be cinnamon, and I use it whenever I make cinnamon buns!

  3. This looks great I would love this. My favorite spice to add to dishes is paprika but the one I use the most is black pepper

  4. I love to add black pepper and coriander to my foods.

  5. Tony Martin says:

    Has to be chilli bringing heat to the meat

  6. Rob Griffiths says:

    I love using Thyme, especially in meaty sauces

  7. Pink peppercorns taste great over scrambled eggs, toasted cheese sandwiches and even in a chocolate brownie

  8. Alison MacDonald says:

    Goodness I am not sure what my favourite is as I use spices and herbs a lot I think maybe Cinnamon as I love it’s flavour.

  9. Fennel in pasta dishes and cumin in all spicy meals .

  10. Melissa Lee says:

    I love cayenne pepper and add it to everything from stir fries to pasta.

  11. Leanne Baker says:

    I feel that black pepper or ginger gives meals a good old kick making them taste devine

  12. Jackie Dawson says:

    I love garlic and chilli they’re great to give flavour to any kind of meal

  13. Leanne Perrett says:

    i love to use seasonings in my cooking garlic pepper and paprika being my most used ones

  14. Matt Allum-O'Reilly says:

    Smokey Paprika, love using it in loads of different means from mince beef, burgers to pasta and more.

  15. Richard R says:

    I like to use ginger to give meals a bit of a kick

  16. Siobhan N says:

    I love adding turmeric, and also black pepper to my dishes

  17. I love adding spices to my food. I like to use ginger and garlic in my curries.

  18. Christopher Michael says:

    Garlic, ginger and chilli are my top three favourites

  19. My favourite spice is coriander and use it in curries

  20. Jeanette Davenport says:

    I like using turmeric in my dishes, it has lots of health benefits too

  21. I love to cook with Black Pepper Makes everything better

  22. Carole Nott says:

    I love making fruit buns flavoured with cinnamon

  23. Garlic is my favorite & I use it in just about everything!

  24. Andrew Ingold says:

    I like to add chilli to most of my food as I like a little bit of heat.

  25. Rich Tyler says:

    Can’t beat a bit of garlic in your dish|!

  26. Tracey Hopkins says:

    I love spicy food so Cayenne Pepper goes into all of my chicken dishes

  27. These interchangeable pods are a great idea. I love spices and herbs cumin cardamon smoked paprika…..

  28. I like to add cayenne chilli pepper to spaghetti bolognaise and all pasta dishes when I’m using box passata as the base sauce. It give it a good kick.

  29. Donna Loxton says:

    I love to use lots of different herbs and spices in my meals to jazz them up. My favourite has to be paprika, I love the taste of it.

  30. Favourites spice is garlic, I use it in most recipes

  31. Carolyn Corrin says:

    I like to use Paprika especially in soups and stews, it can be used in so many ways with such a wide variety of meat.

  32. My favourite spice is cajun. I use it to coat chicken breasts and fry them, they are so tasty.

  33. Donna Skelton says:

    garam masala in an indian omelette

  34. Suzanne Croft says:

    I love ginger. It’s so versatile- I use it in soups, stir fries and risotto.

  35. Margaret Ms. Gallagher says:

    Black pepper – feel it brings out the taste of food much better than salt

  36. Natalie Crossan says:

    These would be great to spice up my cooking skills a bit!

  37. Lisa Graddage says:

    I love Paprika, I put it on everything, fish, chicken, potato wedges

  38. Valerie Seal says:

    I like to use white pepper, especially on brussels sprouts

  39. Ms C Bryan says:

    My favourite spice is black pepper as I like a little bit of heat

  40. Jessica Campbell says:

    Those interchangeable pods are such a smart and cool idea!

  41. Andrea Smith says:

    I mainly use chilli powder, it’s great in baked beans.

  42. Susan Robinson says:

    I love to cook with Smoked paprika, it adds depth to some dishes

  43. Anthony Bond says:

    This looks really good, I like how you can use the grinder for all your spices.

  44. Lyndsey cooksey says:

    my favourite spice has to be paprika. Its lovely and smoky and can be included in many dishes!

  45. Lorraine Tins says:

    I like to add chilli flakes or chilli powder to food, everyone in my family likes hot food apart from my youngest daughter

  46. Andrew Scott says:

    I like cardamom and coriander. In fact, I was cooking with them both tonight.

  47. I like paprika – I use it to spice up meat or vegetables

  48. Jed Harper says:

    Garlic granules – they are great in anything I cook as they give extra flavour.

  49. Roger Bufton says:

    I like to use ginger, In cakes and Biscuits

  50. Kathleen Marsden says:

    I love to use chilli in all my curries and a touch in stews