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18 Comments

  1. Loved the addition of spice to this pasta bake. Sausages are a massive part of our diet, so this was a novel way of using them 🙂

  2. How did I not know that there’s a vegetarian sausage? I’m not a huge fan of red meat so I rarely even try regular sausage but it makes pasta taste so good. I’m going to have to try this recipe out for dinner.

  3. I am pasta lover and the recipe looks easy for me. I love making pasta at home I will try this recipe for sure. Thanks for sharing the recip

  4. I love discovering new pasta dishes! OMG yum! This looks so delicious and it looks very flavorful! Great recipe! Thanks for sharing

  5. Waren Jean Go says:

    Wow! This is a new discovery to me. I would definitely make this one day. Thanks for the recipe!

  6. Yes i do love pasta but you took it to the next level!!! This looks sooo delicious and would love to try it, yummmm…

  7. laurenofalltrades says:

    I love your pasta recipes! I also love the shape of that pasta. I haven’t seen it before (aside from, of course, huge lasagne noodles). I’ll have to check my grocery stores for it!

  8. I love pasta. I would like this recipe but meatfree for me please!

  9. Agnes Dela Cruz says:

    The recipe looks very easy for me, I might try that this weekend. I love pasta, I can have it any time of the day. 🙂

  10. Tara Pittman says:

    I love that you suggested to make this vegan. I would make this vegan as I have dairy allergies.

  11. Cristina Petrini says:

    I love this type of Garofalo pasta and the sauce is really the best way to taste them!

  12. Amber Myers says:

    Yum, this looks so delicious! I love making pasta, and this one looks incredible. I’ll be trying this for dinner!

  13. We love our pasta meals here as well. This recipe looks very delicious. I will have to try making this for my family.

  14. Krysten Quiles says:

    Oh yum, that looks so good! Thanks for sharing, will definitely have to try this recipe out!

  15. Debbie Skerten says:

    I’m a pasta addict and I love the sound of this recipe. I’ll definitely be making it. I’m a WW member so it’s good for me too. Thank you.

  16. Rhian Westbury says:

    That’s very interesting pasta but this sounds like such a nice pasta bake x

  17. It looks amazing! I have no idea how the SW points system works, I can only think in calories but it looks worth the cals to me. I think quorn sausages always work great in this type of dish, I’m glad I’m not the only one who thinks so. 🙂

  18. Ooh I like the addition of the Chipotle flakes, that is something I need to try on my pasta bakes as I like a little kick of heat x